We hope you can join us for this next instalment of servo street eats - a globe trotting adventure through cultures both strange and familiar, near and far. Think of it as your passport to culinary adventure. Following on from our second sold out dinner (Not Really Indian with Jerry Sheeran, and “Fish Swim Thrice” Croatian seafood dinner) is Od Mora Do Planina - from the sea to the mountains: a Croatian degustation.

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Departing from our previous Croatian seafood dinner, inspired by the sparkling Dalmatian coast, we travel inland – from the sea to the mountains. Here you’ll find roadside spits, with whole lamb raised on salty wild herbs being roasted to perfection.

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This menu has been tastefully curated by our very own Zrinka Slišković, based on her favourite dishes growing up in Croatia. expect authentic flavours, with a wood-fired servo twist.

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Accompanying us on the night will be klapa “laganini” – which refers to enjoying yourself, not stressing and indulging in good food and of course good wine… Which always leads to good singing.

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The trio will entertain you throughout the night with traditional Croatian music.

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You can elevate your experience with matched drinks, paired thoughtfully by our beverage manager Tony Roche – or simply enjoy drinks from our a la carte menu.

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bookings essential!

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This event will sell out

Wednesday 12th June, from 6:30pm

$75pp+ bf

$40pp+ bf for paired wines and cocktails

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Menu

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Meza

slavonski kulen, cheese, ustipci, prosciutto, served with lepinja

hugo goes to hvar (kruskovac, elderflower, pear, mint, prosecco)

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Dalmatinska pasticada

braised beef in red wine, prunes, homemade gnocchi
in dreams pinot noir, yarra valley

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Roasted rack of lamb

vegetable raznjici
bondar ‘violet hour’ shiraz, mclaren vale

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Djedov brk

dessert from zrinka's family made by julija frankovic
servo split (italicus, mandarin & passionfruit sorbet, prosecco)

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^{* all bookings are final and non-refundable}

^{* menu is subject to change without notice}

^{*  please list any dietary requirements and preferences under ‘notes’ on the booking page. if you do not list dietary/allergy requirements, we may not be able to cater for them on the day of your booking!}

^{*please note, an automatic 0.90% booking fee applies}

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