Benji Kotkis built Yalla Balla on the philosophy that “food is the essence of family and life”.  With Benji’s Father Gavin as the brand’s logo, and his Mother Shelley as his culinary counterpart, this small, family-owned enterprise offers genuine, Middle Eastern essentials from falafel & hummus, to zhug & amba.

Small menu, big flavour. Open for lunch, five days a week!